CELL FOOD

Anything within this website is for informational purposes only and not intended for diagnosis or treatment of any illness or disease. To coincide with FTC we must include the following: results are not typical, your results may vary.

Who is the man that Albert Einstein said was a genius for developing the water splitting technology which eventually gave birth to Cellfood® ?

Everett L. Storey was his name. He was not only a scientist most remembered for his fusion trigger mechanism but his most significant achievements were geared towards restoring environment and healing the body! He was an expert on the uses of deuterium (non-radioactive isotope of hydrogen), knew much about di-polar, di-base technologies which used deuterium as the base, and understood all about atomic binding force technologies... He later was able to help the government build the first hydrogren bomb using his water splitting technology! He then became sick from radiation exposure and wanted to use his technology to help heal himself, thus Cellfood® was born!

"Cellfood® dissociates water into nascent oxygen and hydrogen, and individual body cells are nourished by a steady stream of 78 essential elements maintained in free solution. This is due to the presence of free hydrogen and oxygen, which provides the oxidation and reduction in a chain reaction that eliminates toxins. Tissues are rebuilt, and then good nutrition completes the process.

Minerals are necessary for 95% of your body's daily functions. Minerals are life sustaining. Much of the natural trace mineral content has been lost from today's food

What is actually happening when a negatively charged oxygen atom (0-) enters the body? Well, first let's describe a positively charged oxygen atom (O+) or better known as free radicals, which many biochemists believe are the primary cause of premature aging and degeneration (air pollution such as perfumes, car exhaust, smoke, what is created after exercising, residue of metabolic processes, additives in food products, pesticides on fresh produce) - these are free radicals! unstable atoms!...

When a negatively charged oxygen atom enters the body it naturally attracts the positively charged free radical oxygen atoms thus creating a perfect oxygen molecule better known as O2. Sounds like the job of an antioxidant...

Do you remember Dr Otto Warburg? Dr Warburg was a renowned biochemist and 1931 Nobel Prize Laureate for proving that cancer cells cannot grow in a high oxygen environment! He stated that "The prime cause of cancer is the replacement of the normal oxygen respiration of body cells by an anaerobic (without oxygen) cell respiration." His discovery shows just how important oxygen is for the health and balance of our bodies. Anything from viruses to bacteria etc CANNOT live in oxygen! The testimonies I read in the book on Cellfood written by Dr Wayne S. Dyer sound as if Cellfood® is not only perfect for internal use but also topical uses as well. People have reported moles disappearing, tumors, warts, cuts, burns etc. and that results can be seen and felt within 1-5 days!

Our oxygen supply in the atmosphere thousands of years ago used to be about 50-70%...and because of pollution has dropped to about 21%! Does it not make sense why we have so many anaerobic diseases popping up that wouldn't be here if we had MORE OXYGEN? Anything below 6% oxygen intake and our brain is on the fritz! meaning no longer functioning! So think about this...

dissolved oxygen, 78 ionic minerals, 34 enzymes, 17 amino acids and electrolytes - all naturally what every BODY needs! Most people are not in the dark anymore about how important each of these are to a body seeking balance! The splitting technology allows the ingredients to be rapidly absorbed inside a person's cells!

Order the book if you wish to learn more and see for yourself the testimonials about this Cellfood®

QTY: EIGHT 1oz bottles $24ea x 8 bottles = $192 plus Global Express shipping

Anything within this website is for informational purposes only and not intended for diagnosis or treatment of any illness or disease.

Especially my father who is 87 years old and has cancer of the colon in 2001 and later in 2003 it spread to the liver. They can't operate due to his age. He is however undergoing chemo and now has gone through a couple of radio-frequencies. The doctor says his cancer is stable. He is taking 10 drops of Cellfood twice a day. The good thing about it is that, he still has a good head of hair - and his appetite is very good. His craving for different types of food is unbelievable. Thank goodness for the CELLFOOD!

Gillian Chua (Singapore)

Skin Cancer and Cell Food

My dog developed skin cancer. His tumor was the size of a golf ball so we had it removed. A week later, to my horror, another tumor began to grow in another area of his body. As an experiment, I decided to try cell food on it. I poured about two drops of the liquid directly on his tumor and within two days, it began to shrink. Another three days and it was completely gone! I was amazed!! Two more tumors began to grow and I immediately placed the cell food drops on them and they disappeared within three days. I haven’t seen a return of them since that time. Thank you Kristen for telling me about Cell Food It is truly amazing!

Linda Capobianco